New consumer research has revealed that over a third of people are intending to eat and drink out more often when the lockdown restrictions are lifted, compared to before the pandemic.

Business, civic and education chiefs are urging South Yorkshire small business owners to sign up to a scheme aimed at helping them develop new opportunities.

Alisha is a Principal Lecturer and Hospitality Subject Group Leader at Sheffield Business School. Alisha has completed a Bachelors of Science Degree in Tourism Management, a Masters Degree in Management Studies and a PhD in Tourism which focused on investigating the uses and applications of ICT for sustainable tourism for destinations. She teaches in the areas of innovation, IT, sustainable tourism and hospitality operations. Her research interests are sustainable development, technology applications and impacts for hospitality and tourism, innovation in hospitality and tourism, destination management and online research methods.

Professor Conor Moss Dean of the College of Business, Technology and Engineering and Dean of Sheffield Business School at Sheffield Hallam University.

Currently Principal Lecturer, and Course Leader for Business Engagement, Employability, and Apprenticeships Lead

In my role of subject group leader for the BOS group I have led the validation of a range of courses, including Logistics Management, Strategic Operations Management, Risk Management, Quality Management and currently Procurement and Logistics Management

Peter Prowse is the Professor of Human Resource Management and Employment Relations. He holds a BA (Hons) Industrial Relations and Law from the University of Kent, an MSc Industrial Relations and Personnel Management from London School of Economics and a PhD from Leeds University

Hundreds of business leaders, policymakers and third sector representatives descended on Sheffield for the Institute of Small Business and Entrepreneurship (ISBE) conference co-chaired by academic experts from Sheffield Business School. The theme of this year's event, held across three days in the city, was 'Entrepreneurship research, policy and practice for a more equitable world'