International Tourism and Hospitality Business Management (1 year top-up)
Top up your academic credits and gain valuable tourism and hospitality expertise.
International Business with French
Prepare for success in International Business and stand out to employers by developing your language skills in preparation to work in a globalised economy.
International Business with Spanish
Prepare for success in International Business and stand out to employers by developing your language skills in preparation to work in a globalised economy.
Food and Nutrition (1 year top-up)
This course prepares you for a career within the food sector, specialising in food product development, food consumer marketing or retailing roles.
Airline and Airport Management (1 year top-up)
Top-up your qualification to an honours degree, and develop the skills necessary for a career in the airline and airport industries.
Project Management
Explore key project management theories and applications to develop into a dynamic international manager, ready to operate in diverse and fast-changing global settings.
Business Economics with Foundation Year
Gain the practical skills to apply economic theory to the real world of business, an exciting and challenging fusion of analytical economics and hands-on business insights.
Banking and Finance with Foundation Year
Explore the theory and practice of global financial services, preparing you to play a pivotal role in both the national and global economy.
International Business with Foundation Year
Explore international business concepts to become a dynamic business and management professional, able to operate in diverse global settings.
Nutrition, Diet and Wellbeing (1 year top-up)
Develop strategies and communicate ways to improve our dietary and lifestyle choices, and understand how they impact our health and wellbeing.