My main roles include lecturing to undergraduate and postgraduate students in areas including sport, nutrition, nutritional health, physiology and supporting students who are completing their final year projects. I have a particular research interest in obesity management, diabetes, and the impact of diet during pregnancy.

Martin teaches across a range of related areas in the field of finance and accounting, and he specialises in management accounting. The experience obtained from both industry and teaching has allowed me to chair and be a member of several examination panels for the chartered and certified professional accounting bodies (CIMA, ACCA).

Anna is a Registered Nutritionist and Course Leader for BSc (Hons) Nutrition Diet and Lifestyle and BSc (Hons) Nutrition and Public Health. She has been a lecturer at Sheffield Hallam University since 2008. Anna has also been involved in a variety of research projects focusing on weight management, behaviour change and physical activity, including programmes such as Small Changes, Be Active, and Moving Forward.

Ajmal Gharib. Senior Lecturer, Department of Computing, Sheffield Hallam University.

I am a Lecturer in Business Economics and International Business in Sheffield Business School. My areas of interest include Entrepreneurship in emerging economies and culture and I completed my PhD in 'Impact of Institutional Discontinuity on Entrepreneurship in Emerging Economies'.

Jo combines teaching and research in her role as Graduate Tutor at Sheffield Business School

Martin is a Senior Lecturer in International Business at Sheffield Business School, Sheffield Hallam University. He currently teach Principles and Practices of International Business, International Strategy and Managing International Business

Dr Paul Allan is a Course Leader and Work Planner working in International Business within the Sheffield Business School. Paul maintains a strong academic profile, having taught on over 35 different business modules at both Undergraduate and Postgraduate levels

David worked as a chef in leading international hotel restaurant kitchens in the UK and abroad for the early part of his career, followed by ten years of self employment as a chef proprietor. David is a Principal Lecturer in the Hospitality Subject Group in Sheffield Business School.

We're working with Barratt Developments, one of the UK’s biggest housebuilders, to create a tailor-made degree programme for their staff