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Here are just some of the ways Sheffield Hallam University are making a difference for sustainability and the environment

By accessing our research, development and consultancy expertise, together we can address your specific challenges and find solutions to meet your needs. We have expertise in areas in including automation and robotics, process control, lean systems, food process and energy engineering.

Funded by a £6.9m grant from the Higher Education Funding Council for England (HEFCE) and significant contributions from some of its 40 industry partners, we are supported by the Food and Drink Federation (FDF) and the National Skills Academy for Food and Drink.

Find scholarships and bursaries you are eligible for.

Browse through the latest news from NCEFE.

At the National Centre of Excellence for Food Engineering, we have experts in research and analysis, robotics, automation, engineering, funding, waste management, nutrition and sustainability.

We offer consultancy services to all types of business, from SMEs to large corporate organisations, and we can work in any location. Whether it's a short-term, specific problem you need to tackle or a longer ongoing relationship, we have solutions to suit a range of budgets.

NCEFE delivering sustainable innovations across four distinct research themes - Healthier lives / Digital connectivity / Food system sustainability / Feeding a growing population