Helping World Feeds improve their production process with automated technology
A collaboration that resulted in a new automated delivery system and process, improving output by five times the production capacity.
Increasing food production sustainability with Ohmic Heating
Developing an on-site ‘Continuous Flow Ohmic Heater’ (CFOH) pilot plant in collaboration with OHM-E Technology.
Helping Bullion Chocolate Innovate for Growth
The National Centre of Excellence for Food Engineering (NCEFE)'s Consultant, Soeren Vonsild, helped Bullion to explore ways to improve processes through a focus on operations and strategic vision.
Trialling a novel process pipe heating system
Reviewing the effectiveness of ZECK's 'Cascade and Thermodynamic Transportation System'.
Greencore: reducing salt and fat content of baked cheese products
We like our cheese in Britain: we get through almost ¾ million tonnes of cheese and over 300,000 tonnes of hard cheese in processed foods a year. The food industry is caught between feeding our love of cheese and looking for healthier alternatives.
Creating a new industry standard for sustainability and saving Quorn Foods over £1m
A knowledge transfer partnership (KTP) undertaking supply chain analysis and product carbon foot-printing.
Revolutionising rice processing
Since 2017, the National Centre of Excellence for Food Engineering and Koolmill have been collaborating to transform the future of rice milling by optimising processes to reduce loss, damage and waste. Together we are creating a Global Centre of Excellence for Cereal Milling.
The art and science of brewing the perfect beer
The National Centre of Excellence for Food Engineering (NCEFE) and Biomolecular Sciences Research Centre explore brewing solutions for producing a consistent product, particularly for small-scale breweries.
NCEFE helps local business Henderson’s Relish with global expansion
Helping Henderson’s to create alternative technical specifications of its iconic Relish, without changing its ingredients.
Turning the food industry's waste heat into energy
Dext Heat Recovery is making commercial kitchens greener and more efficient - Our expertise helped turn a big idea into a food industry first.